Etiquetatge frontal: NUTRI-SCORE - Publicaciones 2022

PUBLICACIONES CIENTÍFICAS - 2022
PUBLICACIONS CIENTÍFIQUES - 2022
SCIENTIFIC PUBLICATIONS - 2022
 

Aguenaou H, Babio N, Deschasaux-Tanguy M, Galan P, Hercberg S, Julia C, Jones A, Karpetas G, Kelly B, Kesse-Guyot E, Kontopoulou L, Labonté ME, Ni Mhurchu C, Pravst I, Pettigrew S, Riboli E, Salas-Salvadó J, Srour B, Touvier M, Vandevijvere S. Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? Nutrients 2022, 14, 771.
Nutrients 23;14(10):2165.
doi: 10.3390/nu14102165.
PMID: 35631306.
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Bryngelsson S, Moshtaghian H, Bianchi M, Hallström E. Nutritional assessment of plant-based meat analogues on the Swedish market.
Int J Food Sci Nutr. 2022 Jun 6:1-13.
doi: 10.1080/09637486.2022.2078286. Epub ahead of print.
PMID: 35658803.
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Ebner P, Frank K, Christodoulou A, Davidou S. How are the processing and nutrient dimensions of foods interconnected? an issue of hierarchy based on
three different food scores.
Int J Food Sci Nutr. 2022 Apr 9:1-16.
doi: 10.1080/09637486.2022.2060951. Epub ahead of print.
PMID: 35403522.
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Eykelenboom M, Olthof MR, van Stralen MM, Djojosoeparto SK, Poelman MP, Kamphuis CB, Vellinga RE, Waterlander WE, Renders CM, Steenhuis IH; PEN
Consortium. The effects of a sugar-sweetened beverage tax and a nutrient profiling tax based on Nutri-Score on consumer food purchases in a virtual
supermarket: a randomised controlled trial.
Public Health Nutr. 2022 Apr;25(4):1105-1117.
doi: 10.1017/S1368980021004547. Epub 2021 Nov 3.
PMID: 34728000.
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Fondevila-Gascón, J.-F.; Berbel-Giménez, G.; Vidal-Portés, E.; Hurtado-Galarza, K. Ultra-Processed Foods in University Students: Implementing Nutri-Score to Make Healthy Choices.
Healthcare 2022, 10, 984.
https://doi.org/10.3390/healthcare10060984
 

Fuchs KL, Lian J, Michels L, Mayer S, Toniato E, Tiefenbeck V. Effects of Digital Food Labels on Healthy Food Choices in Online Grocery Shopping.
Nutrients. 2022 May 13;14(10):2044.
doi: 10.3390/nu14102044.
PMID: 35631185
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Henry MS, Guallar-Castillón P, Banegas JR, Åkesson A, Rey-García J, Rodríguez-Artalejo F, Donat-Vargas C. Food consumption based on the nutrient
profile system underlying the Nutri-Score and renal function in older adults.
Clin Nutr. 2022 May 14;41(7):1541-1548.
doi: 10.1016/j.clnu.2022.05.004.
PMID: 35667270.
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Kissock KR, Vieux F, Mathias KC, Drewnowski A, Seal CJ, Masset G, Smith J, Mejborn H, McKeown NM, Beck EJ. Correction to: Aligning nutrient profiling with dietary guidelines: modifying the Nutri-Score algorithm to include whole grains.
Eur J Nutr. 2022 Feb;61(1):555. doi: 10.1007/s00394-021-02779-7. PMID: 34919175
Erratum for: Eur J Nutr. 2022 Feb;61(1):541-553. PMID: 34919175.
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Packer J, Russell SJ, Ridout D, Conolly A, Jessop C, Viner RM, Croker H. Secondary Outcomes of a Front-of-Pack-Labelling Randomised Controlled Experiment in a Representative British Sample: Understanding, Ranking Speed and Perceptions.
Nutrients. 2022 May 24;14(11):2188.
doi: 10.3390/nu14112188.
PMID: 35683988
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van den Akker K, Bartelet D, Brouwer L, Luijpers S, Nap T, Havermans R. The impact of the nutri-score on food choice: A choice experiment in a Dutch
supermarket.
Appetite. 2022 Jan 1;168:105664.
doi: 10.1016/j.appet.2021.105664.
PMID: 34453996.
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