Universitat Rovira i Virgili

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Publicacions Indexades a l'SCI o a Medline


2007



Balanzà R, García-Lorda P, Pérez-Rodrigo C, Aranceta J, Bulló Bonet M, Salas-Salvadó J. Trends in food availability in mediterranean europe in comparison with other european areas. Public Health Nutr. 2007; 10(2) 168-176. PMID: 17261226.
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Salas-Salvadó J, Rubio MA, Barbany M, Moreno B y Grupo Colaborativo SEEDO. Consenso SEEDO 2007 para la evaluación del sobrepeso y la obesidad y el establecimiento de criterios de intervención terapèutica [SEEDO 2007 Consensus for the evaluation of overweight and obesity and the establishment of therapeutic intervention criteria]. Med Clin (Barcelona). 2007; 128(5): 148-196. Consensus. PMID: 17298782.
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Solà R, Godàs G, Ribalta J, Vallvé JC, Girona J, Anguera A, Ostos A, Recalde D, Salazar J, Caslake M, Martín-Luján F, Salas-Salvadó J, Masana L. Effects of soluble fiber (Plantago ovata husk) on plasma lipids, lipoproteins, and apolipoproteins in men with ischemic heart disease. Am J Clin Nutr. 2007; 85: 1157-1163. PMID: 17413119.
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Costa B, Barrio F, Bolívar B, Castell C y el Grupo DE-PLAN-CAT (...Salas-Salvadó J, et al). Prevención primaria de la diabetes tipo 2 en Cataluña mediante la intervención sobre el estilo de vida en personas de alto riesgo [Primary prevention of type 2 diabetes using lifestyle intervention on high risk subjects in Catalonia, Spain]. Med Clin (Barcelona). 2007; 128(18): 669-704. PMID: 17540146.
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Fitó M, Guxens M, Corella D, Sáez G, Estruch R, De la Torre R, Francés F, Cabezas C, López-Sabater MC, Marrugat J, García-Arellano A, Arós F, Ruíz-Gutiérrez V, Ros E, Salas-Salvadó J, Fiol M, Solà R, Covas MI (on behalf of the PREDIMED Study Investigators). Effect of a traditional mediterranean diet on lipoprotein oxidation. A randomized, controlled trial. Arch Intern Med. 2007; 167: 1195-1203. PMID: 17563030.
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García-Lorda P, Salas-Salvadó J, Fernández Ballart J, Bulló M, Murphy M, Arija Val V. Dietary calcium, dairy intake and body mass index in a mediterranean population. Int J Vitam Nutr Res. 2007; 77(1): 34-40. PMID: 17685093.
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Quílez J, Bulló M, Salas-Salvadó J. Improved postprandial response and feeling of satiety after consumption of low-calorie muffins with maltitol and high-amylose corn starch. J Food Sci. 2007; 72: S407-S411. PMID: 17995698.
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Bulló M, Peeraully MR, Trayhurn P, Folch J, Salas-Salvadó J. Circulating nerve growth factor levels in relation to obesity and the metabolic syndrome in women. Eur J Endocrinol. 2007; 157: 303-310. PMID: 17766712.
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Torp-Pedersen C, Caterson I, Coutinho W, Finer N, Van Gaal L, Maggioni A, Sharma A, Brisco W, Deaton R, Shepherd G, James P on the behalf of the SCOUT investigators (...Salas-Salvadó J, et al). Cardiovascular responses to weight management and sibutramine in high-risk subjects: an analysis from the SCOUT trial. Eur Heart J. 2007; 28: 2915-2923. PMID: 17595194.
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Salas-Salvadó J, Granada M, Bulló M, Corominas A, Casas P, Foz M. Plasma adiponectin distribution in a mediterranean population and its association with cardiovascular risk factors and metabolic síndrome. Metabolism. 2007; 56: 1486-1492. PMID: 17950098.
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Bulló M, Casas-Agustench P, Amigó-Correig P, Aranceta J, Salas-Salvadó J. Inflammation, obesity and comorbidities: the role of diet. Public Health Nutr. 2007; 10A: 1164-1172. Review. PMID: 17903326.
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Griera JL, Barbany M, Contreras J, Salas-Salvadó J. Physical activity, energy balance and obesity. Public Health Nutr. 2007; 10A: 1194-1199. Review. PMID: 17903330.
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